Sinful Chocolate Truffles



So sinfully delicious, so easy!

3 cups semi-sweet chocolate pieces
1 can sweetened condensed milk
1 tablespoon vanilla

unsweetened cocoa, chocolate or colored sprinkles, finely chopped nuts, coconut or powdered sugar for coating.

Melt chocolate and condensed milk. Remove from heat, stirring until smooth. Add vanilla. For an adult version you can add a liquor. Cool. Chill until firm 1-2 hours. Roll chocolate into a ball and roll into coating. Chill for 1 hour and store in air tight container.

Enjoy!

Comments

Popular posts from this blog

Rigatoni with Eggplant and Pine Nut Crunch

Mangia, Mangia!

SEARED SCALLOPS