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Showing posts from March, 2015

Simply adorable and easy Spring Place Cards

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I enjoy setting a holiday table including making decorator Place Cards. These spring themed place cards are perfect for Easter or any other spring dinner party. This Easter I had an egg them so I wanted to make place cards to match. So easy to make!


Supplies Needed:
12 colored place cards, I used mint green from Paper Source, my go to paper store.
12 mini nest from Jo-Ann Fabric and Craft Store
dried moss from any craft store
12 mini robin eggs from Pottery Barn
hot glue gun

1. Print name on place cards. Paper Source has a templates on line for all your printing needs. I used brown to print on the mint green.

2. Attach a just a few strands of the moss on robin's nest with glue. Put a little more glue on top of moss and attach robin egg. Press and hold for a few seconds to secure.

3. Cut to slits on the top of the place card, the slits should be an inch in from each side. Fold slits down to create a ledge for the robins nest.

4. Cover ledge with glue securing the nest to the top …

Sinfully Rich Chocolate Fudge Cookies

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When it's cold outside and the weather is tiring I always turn to chocolate. What could be better than baking these fudging cookies to enjoy warm right out of the oven, just melting in your mouth. Easy and delicious I loved to make these cookies with my children on snowy days so they could have a warm cookie after playing and sledding in the snow!
Ingredients 1/4 cup all purpose flour
1/4 teaspoon baking powder
1/4 teaspoon salt
1 1/2 cups Bittersweet Chocolate Baking Chips, for melting into the cookie dough
2 tablespoon unsalted butter
2 eggs
1/2 cup granulated sugar
1 teaspoon vanilla extract
1/3 cup Bittersweet Chocolate Baking Chips for mixing into the prepared cookie dough
Directions In a heatproof bowl over a double boiler, melt chocolate and butter until smooth. Turn off the stove and let chocolate sit over warm water. Combine flour, baking powder and salt and mix to combine. In another bowl, mix together sugar and eggs, combine thoroughly with a whisk and slowly add the warm …