Good Dinner Mrs. Mellen

Mediterranean Stuffed Pepper with Turkey, Orzo and Feta Cheese Peppers 6 peppers, 2 red, 2 yellow and 2 orange 1 cup orzo, cooked according to package instructions, cooled 1 lb. ground turkey 1 cup mozzarella 1/4 cup crumbled feta cheese 1/2 cup kalamata olives, chopped 1/2 teaspoon oregano 1/2 teaspoon mint 1/2 teaspoon dill 1/2 teaspoon allspice 1/2 teaspoon cinnamon 1 clove garlic, chopped 1 tablespoon fresh lemon juice 1 teaspoon zest of lemon 1 1/2 teapsoon salt 1/2 teaspoon pepper Sauce 2 tablespoon olive oil 2 cloves garlic, minced 1/2 teaspoon oregano 1/4 teaspoon crushed red pepper 1 teaspoon salt 1 can(14.5 oz) petite chopped tomatoes, I use Hunt's no salt added 2 tablespoon parmesan cheese Preheat oven to 350F. Cut off the top of each bell pepper and reserve the tops; discard the seeds and white membranes. Put the turkey in a large bowl; add 1 cup mozzarella, 1/4 cup feta, orzo, oregano, mint, dill, allspi...

Quick and easy tasting delicious recipes are always welcome during this busy holiday season. I serve this shrimp dish over Arborio rice or orzo which is a rice shaped pasta. The choice is yours. Either way the dish is so good and so easy, a quick easy homemade meal. Shrimp with Feta Cheese 2 tablespoon olive oil 4 cloves garlic 1 shallot pinch of crushed red peppers 1 teaspoon mint 1 teaspoon oregano 1 teaspoon salt 1 can(14.5 oz) Hunt's Petite diced tomatoes 1/2 lb. uncooked shrimp cleaned and deveined 2 tablespoons fresh lemon juice 2 tablespoons chopped calamata olives 1/4 cup feta cheese Heat olive oil in large skillet. Add garlic and shallot cooking on low for 10 minutes until onions are translucent, do not brown. Add red pepper, mint, oregano, salt and diced tomatoes simmering for 20 minute. Add shrimp, cooking for five minutes or until the shrimp is no longer pink. Stir in lemon juice and olives. Top with feta cheese. Serve over rice or orz...